intwork

ARKAI reimagines classical music with a tenacity to shatter mainstream preconceptions around what string instruments can be. Their artistry is undeniably original, transforming the beautiful tones of the violin & cello into epic soundscapes that resemble a rock band backed by a full orchestra.

Graduates of the famed Juilliard School, ARKAI’s signature sound has led them to hundreds of shows around the world that include esteemed performances at GRAMMYs On The Hill and Carnegie Hall, opening for GRAMMY and Oscar-winning musician Jon Batiste, and joint recording projects like ICARUS – Orchestral Version with piano sensation Tony Ann and Decca Records. They recently opened and performed with Ann at the legendary Troubadour club in LA for back to back sold out shows.

As songwriters & performers, their creative versatility has led to collaborations with GRAMMY-award winning music producers, Hollywood trailer houses, Cirque du Soleil acrobats and olympic gymnasts, contemporary dance companies, chart-topping musicians, and full-scale symphony orchestras.

With GRAMMY-award winning producer Jonas W. Karlsson, ARKAI’s debut album Crossroads drops in Summer 2024.

Upcoming intwork gigs

ARKAI @ Musikfest Musikfest, BethlehemUnited States

ARKAI @ Tassel Performing Arts Center Tassel Performing Arts Center, HoldregeUnited States

Jamie Pond
Jamie Pond

I'm the director of a wonderful small web design company, based in a small village called Cromarty in the Highlands of Scotland. If you'd like a website built by a nice team of reliable people, most of whom have been building websites for well over 20 years, get in touch. We would love to help you.

If you host your website with us, we'll plant at least one tree a year (probably a few more), each and every year when we send you our invoice.

If this sounds good, pop over to our own website and get in touch. Jamie, Colin, Garve, Sandy or Gill will be happy to help you. If you're in the North of Scotland, pop in for a tea or coffee and we'll get you a nice bun to wash it down with, made by the fantastic folk of Cromarty Bakery.

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